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Our Mission:
To meet today’s complex food requirements and the increasing demand for producing more functional, healthy and cost effective food.
To guide our customers to more innovative recipes by supplying them with the right additive for each food.
To continuously improve our knowledge in creating new recipes, mixing food ingredients and producing new speciality blends, thus delivering the most feasible combination of quality and price to the food producer and ultimately to the final consumer.
NEW PRODUCT: BLANKUR (improver for Pasta production from wheat flour)
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